101 Ways To Prepare Curries - Indian Veg and Non-veg curries simplified

101 Ways To Prepare Curries - Indian Veg and Non-veg curries simplified

von: Aroona Reejhsinghani

V&S Publishers, 2012

ISBN: 9789350572030 , 136 Seiten

Format: PDF, ePUB

Kopierschutz: DRM

Windows PC,Mac OSX geeignet für alle DRM-fähigen eReader Apple iPad, Android Tablet PC's Apple iPod touch, iPhone und Android Smartphones

Preis: 6,00 EUR

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101 Ways To Prepare Curries - Indian Veg and Non-veg curries simplified


 

Curries remain an Indian speciality--and certainly have a lot of contribution in making Indian food popular all over the world! This superb collection brings you exotic recipes with a special flavour! Even your good old Aloo Matar would taste a lot better if prepared with directions given here! Or why not try someting totally new? Some Glimpses: *Chicken Curry *Rogan Josh *Fried Pomfret *Fish Curry *Mince-ball Curry *Goan Liver Curry *Mattar Paneer *Aloo Matar In addition also find here a long list of highly tempting curries not tried by you before. Also included is a glossary of food and Cookery terms and medicinal properties of vegetables. #v&spublishers